Caramelized Brown Sugar Pumpkin Pancakes

Whipped up some pumpkin pancakes (if you don’t want to make them from scratch, TJ’s has a decent box mix) cooked them normally on the first side but before I flipped them, I sprinkled a fine layer of brown sugar over the dough. Once flipped, they cooked up nice and sticky! A perfectly indulgent Sunday morning breakfast!

20110908-050939.jpg

Root Beer Float Cookies

 

This is what happens when someone super awesome has a birthday and mentions that he likes root beer…. a cookie is born!

Cookie Ingredients:

1 cup butter
2 cups dark brown sugar
2 eggs
2 tsp. root beer extract
3 1/2 cups flour
1 tsp. baking soda

Root Beer OR Vanilla frosting:

1/2 cup butter
1.5 cups powdered sugar
1 tsp. root beer OR vanilla extract

More

Vanishing Oatmeal Cookies

Taken straight from the lid of the Quaker® Oats container!

Ingredients:

1/2  cup (1 stick) plus 6 tablespoons butter, softened
3/4  cup firmly packed brown sugar
1/2  cup granulated sugar
2  eggs
1  teaspoon vanilla
1-1/2  cups all-purpose flour
1  teaspoon baking soda
1  teaspoon ground cinnamon
1/2  teaspoon salt (optional)
3  cups Quaker® Oats (quick or old fashioned, uncooked)
1  cup raisins

More

Bacon Waffles

Surprise your sweetie this Valentines day weekend with the only way you can possibly make waffles better… with bacon! And brown sugar!

Adapted from joythebaker.com

Ingredients:

10 slices of bacon
1/2 cup brown sugar
3 cups all-purpose flour
1 Tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
2/3 grapeseed oil
4 large eggs
2 teaspoons vanilla extract
2 1/2 cups buttermilk
(we made our own butter milk with 2 cups of milk and 2 tablespoons of apple cider vinegar)

More

Crispy Oatmeal Cookies (Ice Cream Topping)

Sometimes the best discoveries come out of the silliest mistakes! It turns out that if you leave the white flour out entirely and then bake as directed you get a really AMAZING ice cream topping. Like really good. Just scrape it off the tray and right on to your ice cream!

Ingredients:

1 1/2 cube margarine
1 cup sugar
1 cup brown sugar
2 eggs
2 teaspoon vanilla
1 cup white flour
1/2 cup wheat flour
1 teaspoon baking soda
dash of salt
rasins, if desired

More